Isle of Harris Gin 70cl (ABV 45% Alcohol) – Premium Craft Gin | Scottish Gin from the Outer Hebrides | Infused with Hand-Harvested Sugar Kelp Seaweed & Gin Botanicals

AWARD WINNING GIN… The award-winning Isle of Harris Gin is made in our home village of Tarbert within the Outer Hebrides, each drop distilled in a small copper gin still referred to as ‘The Dottach’, before being bottled and sealed by hand.
BEAUTIFUL BOTTLE DESIGN… A beautifully designed bottle captures the fundamental nature of the Isle of Harris, at the same time as its contents reward the discerning gin drinker with refreshing maritime pleasures.
LOCAL HAND-HARVESTED ISLAND BOTANICALS… The inclusion of local, hand-harvested Sugar Kelp speaks of our island’s deep connections to the ocean at the same time as working with eight other sparsely chosen botanicals; Macedonian Juniper Berries, English Coriander Seed, Javan Pepper, Bitter Orange Peel, Angelica Root, Cassia Bark, Orris Root and Liquorice Root
FLAVOUR PROFILE… Refreshing, with just right balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit and orange. A green herb flavour of crushed coriander develops. Distinctive and smooth with a dry, flinty taste
TASTING NOTES… A well-defined juniper note with pine needles, in an instant followed by the fresh citrus notes of bitter orange, lime and grapefruit. Develops a complex floral note of rose and wallflowers with crushed green herbs, coriander and gooseberry all underpinned by mixed spice. Sugar Kelp adds to the complexity and richness and provides a dry maritime note.